Oh boy do I love a good margarita. So, when I came across this recipe from Staci Perry of Cupcakes Garden, I absolutely HAD to feature it. Combining two of my favorite things in the world? I’m all over it.
Forget the sweet talk, lets get right into the dirty details.
– 1 box white cake mix
– 7-1/2 ounces original margarita mix
– 2 ounces tequila (or triple sec if you prefer)
– 1/2 ounce orange juice
– 2 tablespoons vegetable oil
– 3 egg whites
Preheat oven to 350°.
In a medium bowl, add all ingredients and beat on medium-high until fluffy. If you prefer, use triple sec in place of the tequila. The important thing is to use a total of 10 ounces of liquid. Line a regular cupcake pan with papers or grease with non-stick spray. Bake 20-25 minutes or until toothpick or cake tester comes out clean. Transfer to cooling rack.
Simple as cake… CUPcake. See what I did there? Man, I am just SO funny sometimes. Well, enjoy the recipe darlings.
xo – blondie